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Marshmallow Caramel Crunch Balls


  • Author: admin
  • Total Time: 10 minutes
  • Yield: 20 servings 1x
  • Diet: Vegetarian

Description

Delicious no-bake treats that are easy to make and perfect for entertaining.


Ingredients

Scale
  • ½ cup peanut butter
  • ½ cup caramel sauce
  • 3 cups mini marshmallows
  • 3 cups rice cereal
  • 1 cup chocolate chips
  • 1 tsp vanilla extract

Instructions

  1. Melt the peanut butter and caramel sauce in a microwave-safe bowl until smooth.
  2. Stir in the mini marshmallows until they are completely coated.
  3. Add the rice cereal and fold gently into the mixture.
  4. Incorporate the chocolate chips into the mixture.
  5. Shape the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
  6. Refrigerate for about 30 minutes until firm.

Notes

Avoid overheating the peanut butter and ensure to cool the mixture before shaping into balls.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball
  • Calories: 120
  • Sugar: 10g
  • Sodium: 60mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: no-bake dessert, quick recipe, marshmallow treats, party snacks