Description
Delicious deep-fried wonton bites filled with creamy strawberry cheesecake, perfect for satisfying any dessert craving.
Ingredients
Scale
- Wonton wrappers
- 8 oz cream cheese
- 1/2 cup granulated sugar
- 1/4 cup sour cream
- 1 tsp vanilla extract
- 1 cup chopped strawberries
- 1 egg (for sealing)
- Oil for frying
- Powdered sugar (for dusting)
Instructions
- In a bowl, mix cream cheese, granulated sugar, sour cream, and vanilla extract until creamy. Fold in chopped strawberries.
- Moisten wonton wrapper edges with water, place 1 tablespoon filling in center, fold, and seal edges tightly.
- Heat oil to 350°F and fry wontons 2-3 minutes per side until golden brown, removing with a slotted spoon.
- Dust with powdered sugar and serve warm.
Notes
Serve with chocolate drizzle, berry compote, whipped cream, or ice cream for a delightful experience.
- Prep Time: 20 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 22g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: dessert, cheesecake, wontons, fried, strawberries
