Ultimate Apple Mug Cake Fluffy Fast Irresistible Today
Author:admin
Total Time:13 minutes
Yield:1 mug cake 1x
Description
Apple Mug Cake quick fluffy mug dessert with fresh apples warm spice singleserve ready in mins nofuss prep cozy comfort in every bite
Ingredients
Scale
4 tablespoons all-purpose flour
2 tablespoons light brown sugar
1/4 teaspoon baking powder
1 pinch salt
1/4 teaspoon ground cinnamon
1 small apple, peeled and finely diced (about 1/4 cup)
2 tablespoons milk (dairy or non-dairy)
1 tablespoon melted butter or neutral oil
1/4 teaspoon vanilla extract
1 tablespoon chopped nuts (optional)
1 tablespoon maple syrup (optional)
Instructions
In a microwave-safe 12 oz mug, whisk together the flour, sugar, baking powder, cinnamon, and salt until there are no lumps; the dry mix should look pale and uniform.
In a small bowl, whisk the milk, melted butter or oil, vanilla, and if you’re using, the egg until smooth.
Pour the wet ingredients into the mug with the dry ingredients. Stir just until combined; the batter should be thick but smooth.
Fold in the finely diced apples, distributing evenly.
Microwave on high for 60–90 seconds. The center should look set but still slightly moist; if the top looks raw, continue in 10-second bursts, watching closely so it doesn’t overcook and become dry.
Let the cake rest for 1–2 minutes. It will finish cooking from residual heat and set to a tender, fudgy crumb. Dust with a pinch more cinnamon or drizzle with a little maple syrup if you like.
Want an egg-free option? Replace the egg with 2 tablespoons unsweetened applesauce or 1 tablespoon dairy-free yogurt plus 1 teaspoon oil. The texture will be cake-like and moist without the egg.
Notes
A cozy, quick, single-serving Apple Mug Cake cooked in the microwave; warm apple cinnamon flavors with a soft, fudgy crumb. Easily adaptable with gluten-free or dairy-free swaps.
Prep Time:10 minutes
Cook Time:3 minutes
Category:Dessert
Cuisine:American
Nutrition
Serving Size:1 mug cake
Calories:360 kcal
Sugar:32 g
Fat:18 g
Carbohydrates:68 g
Fiber:3 g
Protein:6 g
Keywords: Apple Mug Cake, Microwave Mug Cake, Single-serving Dessert, Fall dessert, Gluten-free option, Dairy-free option, Apple dessert, Cinnamon