Description
A delightful and nostalgic fudge recipe featuring sweetened condensed milk, chocolate, and colorful sprinkles, perfect for any celebration.
Ingredients
Scale
- 1 can (14 oz) Sweetened Condensed Milk
- 1 cup Semi-Sweet Chocolate Chips
- 1 cup White Chocolate Chips
- 1/2 cup Butter
- 1/2 cup Rainbow Sprinkles
- 1 cup Circus Animal Cookies, chopped
Instructions
- Prepare Your Baking Dish: Line an 8-inch square baking dish with parchment paper and grease it with butter.
- Melt the Chocolate Mixture: In a saucepan, combine sweetened condensed milk, semi-sweet chocolate chips, and butter. Stir over low heat until melted and smooth (5-7 minutes).
- Add White Chocolate: Remove from heat and stir in white chocolate chips until fully melted.
- Mix in the Cookies and Sprinkles: Fold in the chopped Circus Animal Cookies and rainbow sprinkles.
- Transfer to Baking Dish: Pour the mixture into the prepared dish and smooth the top.
- Chill and Set: Refrigerate for at least 2 hours until set, or freeze for 30-45 minutes.
- Cut and Serve: Lift fudge from the dish and cut into squares. Serve with extra sprinkles.
Notes
For a dairy-free option, use dairy-free chocolate chips and coconut oil instead of butter.
- Prep Time: 15
- Cook Time: 15
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 10g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: fudge, dessert, Circus Animal Cookies, sweets, chocolate
